One evening last week, our family went for a walk up in the bluffs where the children had told us
there were countless mushrooms poking through after all the rains we've had.
Jonathan said he was needing a way to recharge, and he's been loving learning about mushrooms.
This is one of them.
I took the first picture with the camera on the ground,
and this next one from the top.
Here's another.
There were all kinds of them poking up through the pine needles.
The little children were as excited and fascinated as Jonathan.
Of course they know never to taste or eat any except what Mom and Dad are sure are edible--
and right now the only ones we are sure of are the bolettes, so the rest we just gathered to mostly work at identifying.
I saw these pine needles mounding up and figured there were mushrooms underneath.
Sure enough, some of the cutest, sunny yellow and white mushrooms you ever saw.
Unfortunately, from our research, we think these are highly poisonous ones.
Jonathan got a mushroom book the next day to help us with identifying.
I picked a couple of these that look like wide, flat dinner rolls.
We think they are edible, from what the book says, but we may take some to a mycology society evening next week.
Here are some more of that kind on the side of the hill.
Carrie gathered a whole lot of mushrooms...
including this highly toxic red and white one. There were several of these red and white ones up there.
Absolutely NEVER eat these red and white ones!
The one with the purple top, from our research, doesn't seem to be the best to eat, either.
Some people may be able to eat it, but it may cause stomach upset to others.
At least it doesn't sound like it is deathly.
It was fun wandering about the forested bluff and meadow, hunting for these amazing creations of God.
Giving our frayed nerves a break.
At home, while the children got ready for bed, Jonathan asked me to find him white and black paper so that we could get spore prints of many of these mushrooms,
which helps to identify them.
So I helped him cut holes into white and black paper and set mushrooms around on the table over plastic cups.
Each mushroom would leave a spore print like this one by morning.
It is best if you use both white and black paper, because as you can see, sometimes the spore print is dark, which won't show up on black paper, and sometimes it is light colored, which won't show up well on white paper.
The spore print (left from spores falling out during the night) on the left mushroom was brown,
and on the right was creamy yellow.
This spore print was swirled, which was unique. Not sure how that happened.
These spore prints help you identify the mushroom, because many look somewhat alike, and you have to know the differences.
These mushrooms are bolettes (they look like bed foam underneath) and as far as we know are all edible.
Here is one we fried up and ate. Mmmm.